Wednesday, July 3, 2013
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Coffee culture is definitively not as it use to be before. Once I thought that the extensive expansion of coffee culture trough the espre...
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Bartending is an Art. It is viewed on many different ways by the people out of the industry.If there was no sense to expand and create all...
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There are a lot of interesting facts about fermented drinks since the times they originated and throughout history. Those are the interes...
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Contemporary Flair bartending is a fairly new concept to the world of bartending. However, it didn’t all start in the 80’s. I am shure the...
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GOING OUT with a bartender has its upsides, for sure. Believe it or not, we don’t all fit the stigma of ‘players’ or ‘party girls’. Let’s ...
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Dear friends and colleagues, I had to take a new scrap sheet and make this post to share all the videos I have been impressed by on the pas...